REALLY Easy Spicy Lentils

Protein packed lentils and vegetables with a spicy chilli kick!

Serves about 2

• 1/2 thinly diced onion
• 1 small green bell pepper
• 1 diced tomato
• 1 cup lentils
• 2-3 diced chilli peppers (this is medium/hot)
• salt, oil, and veg bouillon to taste

1. Cook onions on medium heat in about a tablespoon of oil until clear.
2. Add bell pepper until coated in oil.
3. Add diced tomato, salt, and 1/4 cube of vegetable bouillon
4. Finally, add your lentils.